Chefparade - Bécsi Road
H-1023 Budapest, Bécsi Road 27, district II.
Your best Hungarian food experience in Budapest
Chefparade Cooking School is a contemporary cosmopolitan cooking studio where you can master the basics of Hungarian cooking in a fun and interactive atmosphere.
Our hands-on courses give you the opportunity to cook and ask questions side-by-side with our chefs. Learn about the basic ingredients and spices like paprika along with the best cooking practices so that you’ll be able to treat your family and friends with a fantastic Hungarian dinner in your homecountry.
The courses run in the late morning hours finishing with a lunch.
If you wish, you can visit the famous Great Market Hall where you can get information about the Market’s history, your chef shows you the basic Hungarian ingredients, fruits/vegetables and spices and also buy them for the course.
0830 (optional)
Have a hearty breakfast at the Market with your local guide.
1030-1300
Cooking 3 Hungarian dishes in pairs (soup, main dish, dessert), talking about the Hungarian gastronomy with your local instructor.
1300
Having your own lunch (with your guests invited if you wish)
- Gluten
Free - Lactose
Free - Vegan
if required
-
Creamy potato soup with sausage
-
Goulash soup
-
Chicken paprikas
-
Mushroom paprikas with “nokedli”
-
Hungarian palacsinta
-
Somloi galuska
-
Sweet cottage cheese balls
Thank you for contacting us.
Standard Package*
210 EUR or 210 USD / 2 persons;
105 EUR or 105 USD / 1 person
Premium Extension**
+70 EUR or +70 USD / 1 addition
Market Visit/Shopping
35 EUR or 35 USD;
Guest Lunch or CHILD
40 EUR or 40 USD / 1 person
Group of 2-12 people on weekdays: 550 eur/group - private cooking.
More than 12 people, or on weekends, contact us directly: cookingbudapest@gmail.com
INCLUDES
* STANDARD PACKAGE
cooking ingredients, recipes that you can take with you after the course, chef's help, kitchenware and utensils, use of aprons, refreshment (soft drinks) and of course lunch (what you cooked)
** PREMIUM EXTENSION
one bottle of fine Hungarian wine + a Chefparade Hungarian Classics cookbook + one Chefparade apron and a taxi picking you up at your hotel, then taking to the Market Place / Chefparade cooking school
Q: Is the course hands-on?
A: Yes. Our courses are ‘completely hands-on’. Students get to prepare all the dishes themselves. We have many cooking stations and ovens.
Q: What is the length of the course?
A: One course is completed in 3-3,5 hrs, depending on your skills and the dishes you make.
Q: Can we choose the dishes we like?
A: Yes, you can select from here or ask for your own dishes you've always wanted learn.
Q: Is there a course for vegetarians? Or for people with food allergy?
A: Yes, of course. Our recipes are very versatile; they can be carefully adapted to accommodate vegetarians, or to deal with lactose or gluten intolerance.
Q: Do we have to bring anything to the course?
A: Not at all. Just put on your comfortable gears. An enjoyable “hands-on” cooking experience awaits you at Chefparade.
Q: Are courses held every day?
A: Yes, we hold courses every day but it’s necessary to make appointment via e-mail/phone.
Contact
Office
+36/1/210-6042
Info line
+36/20/316-1876
info@cookingbudapest.com
Please always check your confirmation email or call your contact person about the location of your event before it starts.
- 3
Locations in
Budapest and Etyek
- 15
Years of experience
in business
